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A Bavarian specialty of dark colored, top fermented yeast beer with typical yeast cloudiness.
Its unmistakable and well balanced taste is due to an excellent choice of dark aromatic malt and goes very well with traditional Bavarian dishes.
Alco...
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Paulaner Salvator is the founding father of all Bavarian stouts, and the originator of all “-ator” beers. With an alcohol content of 7.9%, it is not only the strongest beer brewed by the Paulaner Brewery, but also has the most tradition: Paulane...
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A traditional, high fermented Bavarian yeast beer specialty with an accentuated wheat beer flavour and high vitamin B contents.
Natural yeast cloudiness due to top fermentation.
A sparkling refreshing and thirst quenching product!
Alcohol by Vo...
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Franziskaner's Hefe-Weisse Hell is a top-fermentation beer noted for it's agreeable carbonation levels and zesty wheat flavour. The consistently high quality of their products makes Franziskaner weiss beers a refreshing taste sensation of a s...
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A light colored crystal clear wheat beer specialty without yeast, top fermented, very sparkling, refreshing, thirst quenching, with high natural CO2 content. Very tasty!
Alcohol by Volume: 5.3%
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Koelsch is typically lighter even than Pilsner in color and is often around 5% ABV with a slightly malty, fairly soft palate. The finish is decidedly dry due to its high attenuation and firm hop character. The cleanness is a result of a fairly long, ...
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The source of its pearling, effervescent taste is the secret fermentation process, which they have developed especially for their crystal wheat beer. It quenches your thirst like no other beer. With its elegant appearance, it is the specialty of th...
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Up until the Second World War, dark beer was the predominant beer type in the Munich area. The hard water found in the region played a special role in producing this specialty. In his book “Beer International”, the world-renowned English beer wri...
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Erdinger Weissbier is not only the undisputed classic in the Erdinger product range, it is also quite simply the wheat beer par excellence.
It is brewed using fine yeast according to a traditional recipe and, of course, in strict accordance with the...
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