This Cabernet flaunts intense aromas of berries and spice, while a hint of bramble lingers in the background. Bright, juicy fruit flavors are complimented by refined, velvety tannins. This medium-bodied wine’s generous aromas and appealing mouthfeel beckon for just one more sip.

Chardonnay grapes were pressed, inoculated with yeast, then fermented predominantly in stainless steel to preserve their intense fruit characters. A small amount of juice was held back and fermented and aged in oak barrels, to add complexity to the finished wine. Chardonnay from Washington state is known for its wonderful fruit forward flavor profiles. This wine is no exception. Bursting with flavors and aromas of melon, apple and pear, it also reveals slight floral notes in the background. Bright, crisp acidity makes this Chardonnay a perfect accompaniment to food.

14 Hands Merlot exhibits classic Washington aromas of blackberries and dark stone fruits. Blackberries are repeated on the palate and joined by touches of cherries and spice. While soft and luxurious in the mouth, this wine has a firm backbone of tannins.

Bright, vibrant red-purple color; aromas and flavors of dark berry, plum, chocolate, clove and spice; medium-bodied, soft palate with round, generous, easy-drinking flavors.

Bright lemon-yellow color; lifted citrus and tropical fruit aromas with subtle oak and butter tones; rich, round palate with fresh tropical fruit flavors and hints of butter cream, oak toast, and baked bread. (No, seriously!)

Deep, vibrant red color with hints of purple (but no haze); lifted ripe cherry, mocha, chocolate, and spice aromas; medium-bodied, soft palate with round, generous, easy-drinking flavors. (You’re gonna like it!)

Pale yellow-straw color; fragrant floral, pear and stone-fruit aromas with fresh, lively flavors that are smooth, round and refreshing on the palate.

The 337 Cabernet Sauvignon 2007 exhibits enticing aromas of toffee, black cherry and currant. Balanced tannins underscore core flavors of black cherry, blackberry, and currant, interlaced with roasted coffee bean and hints of black pepper. This Cabernet Sauvignon can be enjoyed on its own or matches well with braised meats.

The Phillips brothers planted one of the first Syrah vineyards in California in 1982. So knowing the Syrah was a favorite, it had to be given a special name. Grandpa Don is known for having an actual sixth sense. He knows when a woman is first pregnant and whether she will be blessed with a boy or girl. Lose a belonging? Call Grandpa Don, he’ll tell you right where it is! Not only is this wine about having an actual sixth sense, it is about using all of the five senses to enjoy any bottle of wine. If you turn the bottle around you will even see the grandson, Kevin, looking out from the inside of the bottle, making sure the wine he has so lovingly tended to is being enjoyed! Striking aromas of ripe dark fruits radiate from the glass in an earthy, smoky tobacco context. Full, rich fruit flavors of dark berries, whole plum, and blackcurrant fill the palate and hold their flavors through a long and smooth moderately peppery finish. "I smell with one nose, an ancient black rose, a memory lingering, briefly exposed.
I see with two eyes, through shadows and lies, a secret revealing, wrapped in disguise.
I hear with my ears, three fallen tears, echoing softly, heightening my fears.
I taste with my tongue, my panics begun, four sides enclosed, melding as one.
I touch with my hands, a sinister plan, five fingers discerning where I do stand.
I sense with my mind, a thought so unkind, I’m trapped six feet under in a bottle of wine."

Seven of Lodi's best growers gave their souls and the firstfruits of each of their old vine vineyards to contribute to the layered complexity of this fanciful blend. Soft, supple pepper and licorice-clove notes merge into a sinful marriage of deep, brambly blackberries and lustful cherries. The finish is clean on the palate with hints of rich vanilla, cocoa, and mild tannins.

Blended from several vineyards within the Columbia Valley, 2006 was a moderately warm vintage of dry, sun-filled days, with extended hang time. Yields were about average. The grapes were hand picked under ideal harvest weather. This wine shows the balance and lush character of the 2006 vintage, and is very accessible upon release. Gentle tannins and broad, full Merlot fruit flavor is complemented by Cabernet Franc, adding softness and complexity, and a light note of violets. The aroma is of ripe plum and blackberry, enhanced by sweet oak tones of toffee and spice.

This hand-selected, hand crafted vineyard designated Cabernet Sauvignon hails from the Amber Knolls Vineyard. The Beckstoffer family purchased this property in the late 1990's after determining that the soils and microclimate were perfect for growing ultra-premium Cabernet Sauvignon Grapes. The property is showcased by its deep, red hillside soils that are heavily laced in obsidian. 75 Wine Company believes that Amber Knolls has unlimited potential in creating some of the finest grapes grown in the world. The 2004 vintage of Amber Knolls Vineyard Cabernet Sauvignon has bright aromas of cherries, cranberries, and roses. It leads into a deep layering of earthy spices, vanilla, and cocoa. It finishes with beautiful and youthful tannins, creating a nice balance of Black cherry and spice.

Blackcurrant and plum flavors complement the sour cherry and herbal notes. Acidity and tannins are both emphasized from the vineyard sites, and serve to highlight the concentration and texture. This is a big, bold and generous Chianti.

A-Mano is a stunning example of a concentrated, elegant, rich, deep, dark purple wine. The raspberries jump out of the glass to herald the aromas to follow, blueberry, tar, leather, anise and cedar. The complexity evolves and the soft, velvety tannins linger on the long, long finish. This is a wine that reveals a new treasure with each sip.